Trip with Chef Roy Yamaguchi in Sarasota Magazine's August 2016 Issue
Sarasota Magazine serves as a hub for conversation about the best of Sarasota, the home of our AuthentEscapes corporate office. The monthly luxury lifestyle publication shares the best of best, covering tales about residents, businesses and trends.
This summer, the August 2016 Sarasota Magazine issue explores “Lifestyles of Sarasota’s Super Rich.” AuthentEscapes departures certainly cater to the discerning traveler seeking a truly unique experience and we are privileged to work with many clients desiring the ultra-luxe experience.
Thus as Sarasota Magazine assembled their exclusive collection of our community’s “most spectacular splurges,” we were pleased to see one of our celebrity-escorted departures make the list!
From a $34,000 bottle of wine to a dog’s $2 million inheritance, we’ve got the insider details on some of Sarasota’s most spectacular splurges.
In July, four Sarasota couples enjoyed the foodie trip of a lifetime with celebrity chef Roy Yamaguchi of Roy’s Restaurants. Offered by Admiral Travel, the experience included a tour of Tokyo’s Tsukiji Market, the largest wholesale seafood market in the world, with a sushi-making lesson by a sushi master. The cost? $8,950 per person.